Jobs in Fort Worth, TX

About the role

WHAT’S THE JOB? The Pastry Cook will support approximately 1000 guests per day and is expected to scale rapidly to service 4,000+ guests per day. The position Pastry Cook plays is a critical role in maintaining product consistency and availability as our operations grow.

What you'll bring

• WHO ARE WE LOOKING FOR?
• Valid Food Handler Card through an ASNI-accredited Provider
• Minimum 4 years of professional Pastry experience in a hotel, institutional, remote lodging, or similar high‑volume environment
• Proven experience preparing baked goods for guest volumes of 1000 to 1500
• Strong attention to detail, organization, and cleanliness
• Culinary/pastry degree or certification preferred but not required

Benefits