Sous Chef - Full Time - Varied shift - 8hr ICH
Emanate Health Inter-Community Hospital - Covina On-site
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About the role
Current Emanate Health Employees - Please log into your Workday account to apply Everyone at Emanate Health plays a vital role in the care we deliver. No matter what department you belong to, the work you do at Emanate Health affects lives. When you join Emanate Health, you become part of a team that works together to strengthen our communities and grow as individuals. On Glassdoor's list of "Best Places to Work" in 2021, Emanate Health was named the #1 ranked health care system in the United States, and the #19 ranked company in the country. Job Summary Under the supervision of the Executive Chef, the Sous Chef is responsible for directing food preparation and collaboration with the Executive Chef. Job Requirements a. Minimum Education Requirement : High school diploma or equivalent preferred. b. Minimum Experience Requirement : 3 years experience is required. Excellent customer service skills required. c. Minimum License Requirement : HACCP knowledge required. Serve Safe certified required within six months of employment. Delivering world-class health care one patient at a time. Pay Range: $29.55 - $44.32
What you'll bring
- 3 years experience is required.
- Excellent customer service skills required.
- HACCP knowledge required.
- Serve Safe certified required within six months of employment.
- Delivering world-class health care one patient at a time.
- High school diploma or equivalent preferred.