Jobs in Newcomerstown, OH

About the role

The Quality Manager provides leadership for all Quality Assurance, Food Safety, Regulatory Compliance, and Continuous Improvement programs within the facility. This role ensures products are manufactured in compliance with customer specifications, regulatory requirements, and MSI Express standards while fostering a culture of food safety, quality excellence, and operational accountability. The Quality Manager partners with Operations and other functional leaders to drive quality performance, maintain audit readiness, mitigate risk, and deliver exceptional customer satisfaction.

What you'll bring

• Bachelor's degree in Food Science, Microbiology, Biology, Chemistry, Engineering, or related scientific field
• 7+ years of progressive Quality Assurance and Food Safety experience in food manufacturing.
• 3+ years of leadership experience managing salaried and hourly team members
• Experience leading customer, regulatory, and third-party audits
• Experience managing HACCP, Preventive Controls, GMP, and sanitation programs
• Advanced degree preferred
• PCQI certification preferred
• SQF Practitioner or equivalent certification preferred
• Co-manufacturing or contract packaging experience preferred