Jobs in Kitchener, Canada

About the role

This position is responsible for contributing to the coordinated efforts of preparing high-quality products for our retail stores. The performance of the duties must align with all Food Safety standards, and ensure a quality service approach to all customers, employees and suppliers. All responsibilities must be performed in a manner consistent with the Farm Boy Way.

What you'll bring

• Typically requires completion of a post secondary program in culinary arts plus a minimum of 1 year of related experience in a culinary/food environment or an equivalent combination of education and experience.
• Excellent organizational, interpersonal and analytical skills.
• Knowledge of food costs.
• Knowledge of methods, material and practices of volume food preparation.
• Knowledge of sanitary methods and safety procedures in the kitchen.
• Strong team player with clear, effective communication skills.
• Ability to learn manual and automated systems/tools.
• Must be able to work a flexible schedule including afternoons, evenings, weekends and holidays.
• Supervisory or management experience will be considered an asset.
• Food Safety Certification will be considered an asset.