Jobs in Mason, OH

About the role

Is contributing to a great dining experience important to you? Are you someone who takes pride in your work? Is leading a team to consistently deliver a great dining experience where your skills shine? If this sounds like you, then join our team and start making a difference today! The Restaurant Supervisor is responsible for the daily operations of the front of the house, providing professional leadership and direction to dining room personnel. Hires and trains employees, under general direction of the Director of F&B.

What you'll bring

• To be successful in this position, we believe that you need the following experiences, strengths, and skills:
• A big smile, eagerness to learn, and compassion for our residents
• Comfortable with technology
• Ability to build relationships with residents, family members and guests that we serve
• Minimum requirement of high school diploma or equivalent
• College or culinary training preferred, or extensive front of the house experience

Benefits