Jobs in Monterey County, CA

About the role

This role is responsible for management of kitchen personnel and ensuring the effective delivery of all food at Esalen. The objective of Esalen Culinary team is to provide our guests with the most healthy and nourishing experience possible during their time at Esalen, while acknowledging and embodying Esalen’s values and programs. This position reports to the General Manager. The Culinary team is responsible for the preparation and delivery of all meals and will operate a small bar every evening that sells a limited range of wines and beers*.

What you'll bring

• Experience and ability in meeting deadlines in a changing environment.
• Experience in menu preparation in a creative and financially responsible way.
• Forecasting and operating within budget plans.
• Experience working within the culture and organization of Esalen
• Ability to work within a team in a creative, compassionate and direct way.
• Ability to take responsibility, inspire, and be held accountable.
• Flexibility and the ability to make on-the-spot decisions.
• Ability to provide superior guest experiences in demanding situations.
• Willingness to connect with and care for residents and guests.
• Ability to take initiative and be detail-oriented with awareness of the larger picture.
• Create and drive an Esalen Culinary culture.
• Lead staff by delegating empowering, positive attitude.

Benefits