Lead Kitchen Supervisor - CA
CA - Encino On-site
Salary not listedJobFig found this opening at its original source and checks that it remains available.
About the role
At Le Pain Quotidien, our teams are at the heart of the guest experience. We’re looking for team members who take pride in hospitality, enjoy working in a warm and welcoming environment, and want to be part of a team that supports one another. With opportunities to grow, and a culture built around community and connection, LPQ offers a restaurant environment where you will build skills, feel valued, and take pride in the work you do every day. As part of Convive Brands, you’ll have opportunities to grow your career across a portfolio of restaurant concepts, including California Pizza Kitchen and Little Beet.
What you'll bring
- 6 to 12 months of related restaurant experience or training
- Food Handler’s Certification or ability to acquire
- Ability to speak, read, and understand the primary language(s) of the work location
- Flexibility in schedule is highly preferred but not required
- General administrative and computer skills strongly preferred