Bartender jobs in New York, NY

About the role

A Bartender is responsible for making, mixing and pouring alcoholic and non-alcoholic beverages for guests at the bar and restaurant. A Bartender provides friendly, cheerful, attentive and timely service to create an exceptional experience for all guests. Functionally reports to the Restaurant Manager and instructs the Barback.

What you'll bring

• Basic math and cash-handling skills
• Basic knowledge of beer and wine
• Excellent communication skills
• Availability to work a flexible schedule often including nights and weekends
• Ability to remain stationary for periods up to 8 hours in length
• Ability to reach, bend, stoop and exert well-paced mobility
• Ability to use draughts, wine keys, cash registers/Point of Sales systems
• High school graduate or equivalent preferred

Benefits